Chicken Avocado Salad

🛒 Ingredients

• Cooked Chicken Breast 120 g · 198 kcal
• Avocado 100 g · 160 kcal
• Mixed Greens 50 g · 9 kcal
• Cherry Tomatoes 50 g · 9 kcal
• Red Onion 20 g · 8 kcal
• Fresh Cilantro 5 g · 1 kcal
• Olive Oil 15 g · 133 kcal
• Lime Juice 10 g · 3 kcal

👨‍🍳 Instructions

1. Grill or pan-fry chicken breast until cooked through. Let it cool slightly, then dice into bite-sized pieces.
2. In a large bowl, combine the mixed greens, cherry tomatoes halved, and thinly sliced red onion.
3. Add the diced chicken, cubed avocado, and chopped fresh cilantro to the bowl.
4. Drizzle with olive oil and lime juice, then season with salt and pepper to taste. Toss gently to combine all ingredients. Serve immediately.