Grilled Chicken Breast

Grilled Chicken Breast
⏱ 17 min Difficulty: Easy Lunch Dinner 🌾 Gluten-free

Nutrition

per serving (185 g)
🔥 342kcal
🥩 56Protein
🥑 11Fat
🍞 0Carbs
Fiber: 0 g Sugar: 0 g Saturated fat: 3 g Salt: 1 g

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🛒 Ingredients

  • Chicken Breast, boneless, skinless 180 g · 297 kcal
  • Olive Oil 5 g · 45 kcal

👨‍🍳 Instructions

  1. Pat the chicken breast dry with paper towels and season generously with salt and black pepper on both sides.
  2. Heat a grill pan or outdoor grill to medium-high heat, then lightly brush the chicken breast with olive oil.
  3. Grill the chicken for 5-7 minutes per side, or until cooked through and internal temperature reaches 74°C (165°F).
  4. Remove the chicken from the grill and let it rest on a cutting board for 5 minutes before slicing and serving.

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