Ground Turkey Tacos

🛒 Ingredients

• Ground Turkey (93% lean) 120 g · 192 kcal
• Corn Tortillas 50 g · 125 kcal
• Taco Seasoning Mix 15 g · 3 kcal
• Shredded Lettuce 30 g · 5 kcal
• Diced Tomato 40 g · 7 kcal
• Shredded Cheddar Cheese 25 g · 100 kcal
• Salsa (mild) 30 g · 8 kcal
• Light Sour Cream 20 g · 30 kcal

👨‍🍳 Instructions

1. In a large skillet over medium-high heat, brown the ground turkey, breaking it up with a spoon; drain any excess fat.
2. Stir in the taco seasoning mix and a small amount of water (about 1/4 cup) until well combined; simmer for 5-7 minutes until the liquid reduces and the flavors meld.
3. While the turkey simmers, warm the corn tortillas according to package directions; you can heat them in a dry skillet, microwave, or oven.
4. Assemble the tacos by spooning the seasoned ground turkey into the warm tortillas; top with shredded lettuce, diced tomato, shredded cheddar cheese, salsa, and a dollop of light sour cream.