Honey Mustard Chicken
Nutrition
per serving (181 g)
🔥 339kcal
🥩 47Protein
🥑 9Fat
🍞 14Carbs
Fiber: 0 g Sugar: 12 g Saturated fat: 2 g Salt: 1 g
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🛒 Ingredients
- Chicken Breast 600 g · 990 kcal
- Honey 60 g · 182 kcal
- Dijon Mustard 40 g · 26 kcal
- Olive Oil 15 g · 133 kcal
- Garlic Powder 4 g · 14 kcal
- Paprika 2 g · 6 kcal
- Black Pepper 1 g · 3 kcal
👨🍳 Instructions
- Preheat your oven to 200°C (400°F). Lightly grease a baking dish or line with parchment paper.
- Pat the chicken breasts dry with paper towels and season them with salt, black pepper, garlic powder, and paprika.
- In a small bowl, whisk together the honey, Dijon mustard, and olive oil to create the sauce.
- Place the seasoned chicken breasts in the prepared baking dish and pour the honey mustard sauce evenly over them.
- Bake for 20-25 minutes, or until the chicken is cooked through and reaches an internal temperature of 74°C (165°F).
- Remove from oven, let rest for a few minutes, then serve warm with your favorite sides.