Kotlet (Fried Meat Patties)
🛒 Ingredients
- Ground Beef 63 g · 156 kcal
- Ground Pork 63 g · 163 kcal
- Onion 25 g · 10 kcal
- White Bread 15 g · 39 kcal
- Milk 13 g · 8 kcal
- Large Egg 13 g · 19 kcal
- Vegetable Oil 8 g · 67 kcal
👨🍳 Instructions
- Soak the white bread slices in milk until fully softened, then squeeze out any excess liquid.
- Finely chop the onion.
- In a large bowl, combine the ground beef, ground pork, squeezed bread, chopped onion, and egg. Season with salt and freshly ground black pepper.
- Thoroughly mix the mixture by hand until well combined and smooth, repeatedly slapping it against the bowl to improve texture.
- Moisten your hands with water and form the mixture into oval or round patties.
- Heat the vegetable oil in a large skillet over medium heat. Fry the patties for 4-6 minutes on each side until golden brown and cooked through.
- Serve hot with your favorite side dish.