Grilled Shrimp

🛒 Ingredients

• Large Shrimp, peeled and deveined 100 g · 99 kcal
• Olive Oil 15 g · 132 kcal
• Garlic, minced 5 g · 7 kcal
• Lemon Juice 10 g · 2 kcal

👨‍🍳 Instructions

1. In a bowl, combine shrimp with olive oil, minced garlic, lemon juice, salt, and black pepper; toss to coat evenly.
2. Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking.
3. Place the shrimp directly on the hot grill grates and cook for 2-3 minutes per side, or until they turn pink and opaque.
4. Remove the grilled shrimp from the grill and serve immediately, optionally garnished with fresh parsley or an extra lemon wedge.