Aloo Chaat

🛒 Ingredients

• Boiled Potatoes 200 g · 154 kcal
• Canned Chickpeas 50 g · 67 kcal
• Red Onion 20 g · 8 kcal
• Green Chili 5 g · 2 kcal
• Fresh Cilantro 5 g · 1 kcal
• Plain Yogurt 50 g · 30 kcal
• Tamarind Chutney 20 g · 40 kcal
• Green Chutney (Mint-Coriander) 15 g · 10 kcal
• Chaat Masala 5 g · 10 kcal
• Cumin Powder 2 g · 8 kcal
• Red Chili Powder 1 g · 3 kcal
• Lemon Juice 10 g · 2 kcal

👨‍🍳 Instructions

1. Dice the boiled potatoes into small, bite-sized pieces and place them in a mixing bowl.
2. Add the chickpeas, finely chopped red onion, green chili, and fresh cilantro to the bowl with the potatoes.
3. Pour in the plain yogurt, tamarind chutney, and green chutney over the potato mixture.
4. Season with chaat masala, cumin powder, red chili powder, and a squeeze of fresh lemon juice.
5. Gently toss all ingredients together until well combined. Serve immediately as a refreshing and tangy snack.