Baked Beans on Toast
Nutrition
per serving (275 g)
🔥 377kcal
🥩 15Protein
🥑 6Fat
🍞 58Carbs
Fiber: 12 g Sugar: 10 g Saturated fat: 1 g Salt: 2 g
Count calories by photo 📸
This recipe and thousands more — with calories tracked automatically. Just snap a photo of your meal.
🛒 Ingredients
- Canned Baked Beans 200 g · 160 kcal
- White Bread 70 g · 180 kcal
- Butter 5 g · 37 kcal
👨🍳 Instructions
- Heat the baked beans in a saucepan over medium heat, stirring occasionally, until hot. Alternatively, microwave according to package instructions.
- Toast the slices of bread until golden brown and crisp.
- Lightly butter the toasted bread, if desired.
- Spoon the hot baked beans generously over the buttered toast. Serve immediately.
