Baked Nectarines

🛒 Ingredients

• Nectarines 300 g · 132 kcal
• Unsalted butter 10 g · 72 kcal
• Honey 15 g · 46 kcal
• Ground cinnamon 1 g · 0 kcal

👨‍🍳 Instructions

1. Preheat your oven to 190°C (375°F) and lightly grease a baking dish.
2. Wash the nectarines, cut them in half, and carefully remove the pits.
3. Place the nectarine halves cut-side up in the prepared baking dish.
4. Divide the butter evenly among the hollows of the nectarines, then drizzle with honey and sprinkle with ground cinnamon.
5. Bake for 15-20 minutes, or until the nectarines are tender and slightly caramelized.
6. Serve warm as is, or with a scoop of vanilla ice cream or a dollop of Greek yogurt for a delightful dessert.