Beetroot Smoothie

Beetroot Smoothie
⏱ 10 min Difficulty: Easy Breakfast Snacks 🌱 Vegan 🌾 Gluten-free

Nutrition

per serving (430 g)
🔥 198kcal
🥩 4Protein
🥑 2Fat
🍞 45Carbs
Fiber: 8 g Sugar: 0 g Saturated fat: 0 g Salt: 0 g

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🛒 Ingredients

  • Raw Beetroot 150 g · 65 kcal
  • Banana 120 g · 105 kcal
  • Fresh Ginger 10 g · 8 kcal
  • Unsweetened Almond Milk 150 g · 20 kcal

👨‍🍳 Instructions

  1. Peel the raw beetroot and ginger, then chop them into small pieces. Peel the banana and break it into chunks.
  2. Combine all chopped ingredients and the unsweetened almond milk in a high-speed blender.
  3. Blend until the mixture is completely smooth and creamy, adding a little more almond milk if needed to reach your desired consistency.
  4. Pour the beetroot smoothie into a glass and serve immediately.

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