Celeriac Salad
Nutrition
per serving (200 g)
🔥 277kcal
🥩 3Protein
🥑 23Fat
🍞 16Carbs
Fiber: 4 g Sugar: 0 g Saturated fat: 3 g Salt: 1 g
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🛒 Ingredients
- Celeriac 150 g · 63 kcal
- Mayonnaise 30 g · 204 kcal
- Dijon Mustard 5 g · 7 kcal
- Fresh Lemon Juice 10 g · 2 kcal
- Fresh Parsley 5 g · 1 kcal
👨🍳 Instructions
- Peel the celeriac thoroughly and julienne it into very thin matchsticks or grate it using a mandoline or food processor.
- In a medium bowl, whisk together the mayonnaise, Dijon mustard, and fresh lemon juice until smooth; season with a pinch of salt and black pepper to taste.
- Add the julienned celeriac to the dressing and toss gently until it is fully coated.
- Chop the fresh parsley finely and sprinkle it over the salad as a garnish just before serving.
