Celery Juice
Nutrition
per serving (400 g)
🔥 56kcal
🥩 3Protein
🥑 1Fat
🍞 12Carbs
Fiber: 0 g Sugar: 0 g Saturated fat: 0 g Salt: 0 g
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🛒 Ingredients
- Celery stalks 400 g · 56 kcal
👨🍳 Instructions
- Thoroughly wash the celery stalks under cold running water, ensuring all dirt is removed. You may use a vegetable brush if needed.
- Cut the celery stalks into smaller pieces that fit easily into your juicer's chute. This typically means pieces about 2-3 inches long.
- Feed the celery pieces slowly into your juicer, collecting the fresh juice in a glass. Make sure to follow your juicer's instructions for best results.
- Serve the celery juice immediately after juicing to enjoy its freshest flavor and maximize its nutritional benefits. You can drink it plain or add a squeeze of lemon if desired.
