Cucumber Salad

🛒 Ingredients

• Cucumber 180 g · 27 kcal
• Red Onion 20 g · 8 kcal
• Fresh Dill 3 g · 1 kcal
• Apple Cider Vinegar 15 g · 3 kcal
• Olive Oil 10 g · 88 kcal

👨‍🍳 Instructions

1. Wash the cucumbers thoroughly, then thinly slice them using a mandoline or a sharp knife. Peel and thinly slice the red onion.
2. In a large bowl, combine the sliced cucumbers and red onions. Add the fresh dill, finely chopped.
3. Whisk together the olive oil, apple cider vinegar, salt, and black pepper in a small bowl to create the dressing.
4. Pour the dressing over the cucumber and onion mixture. Toss gently to ensure all ingredients are well coated.
5. For best flavor, let the salad chill in the refrigerator for at least 15-30 minutes before serving. Serve chilled as a refreshing side dish.