Gavurdagi Salatasi

🛒 Ingredients

• Tomatoes 100 g · 18 kcal
• Cucumber 50 g · 8 kcal
• Green bell pepper 40 g · 8 kcal
• Red onion 20 g · 8 kcal
• Walnuts 12 g · 78 kcal
• Fresh parsley 8 g · 3 kcal
• Fresh mint 4 g · 1 kcal
• Pomegranate molasses 12 g · 32 kcal
• Olive oil 12 g · 106 kcal
• Sumac 1 g · 3 kcal
• Red pepper flakes 1 g · 3 kcal

👨‍🍳 Instructions

1. Wash all vegetables thoroughly. Finely dice the tomatoes, cucumbers, green bell pepper, and red onion.
2. Chop the fresh parsley and mint finely. Roughly chop the walnuts.
3. In a large bowl, combine all the diced vegetables, chopped herbs, and walnuts. Season with salt, sumac, and red pepper flakes to taste.
4. Pour the pomegranate molasses and olive oil over the salad. Toss gently to combine all ingredients evenly.
5. Serve immediately as a refreshing side dish or light meal. Enjoy!