Grilled Halloumi
Nutrition
per serving (111 g)
🔥 366kcal
🥩 22Protein
🥑 31Fat
🍞 2Carbs
Fiber: 0 g Sugar: 0 g Saturated fat: 20 g Salt: 2 g
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🛒 Ingredients
- Halloumi cheese 100 g · 321 kcal
- Olive oil 5 g · 44 kcal
- Lemon (wedge, for serving) 5 g · 1 kcal
- Fresh mint (for garnish) 1 g · 0 kcal
👨🍳 Instructions
- Slice the halloumi cheese into 1/2-inch (1.25 cm) thick pieces. Pat the slices dry with a paper towel to remove excess moisture.
- Lightly brush both sides of the halloumi slices with olive oil. Heat a grill pan or outdoor grill to medium-high heat.
- Place the halloumi slices on the hot grill. Grill for 2-4 minutes per side, until golden brown with distinct grill marks.
- Remove the grilled halloumi from the grill and transfer to a serving plate. Drizzle with fresh lemon juice and garnish with fresh mint leaves.
