Grilled Peaches
Nutrition
per serving (187 g)
🔥 129kcal
🥩 2Protein
🥑 5Fat
🍞 23Carbs
Fiber: 3 g Sugar: 6 g Saturated fat: 1 g Salt: 0 g
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🛒 Ingredients
- Peach 175 g · 68 kcal
- Olive oil 5 g · 40 kcal
- Honey 7 g · 21 kcal
👨🍳 Instructions
- Preheat your grill or grill pan to medium-high heat. Slice the peaches in half and remove the pit.
- Lightly brush the cut sides of the peaches with olive oil and a drizzle of honey.
- Place the peach halves, cut side down, on the hot grill. Grill for 3-4 minutes until grill marks appear and the fruit softens slightly.
- Flip the peaches and grill for another 2-3 minutes on the skin side until warmed through. Serve immediately.
