Grilled Pineapple
Nutrition
per serving (152 g)
🔥 93kcal
🥩 1Protein
🥑 2Fat
🍞 20Carbs
Fiber: 2 g Sugar: 0 g Saturated fat: 0 g Salt: 0 g
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🛒 Ingredients
- Fresh Pineapple 150 g · 75 kcal
- Olive Oil 2 g · 18 kcal
👨🍳 Instructions
- Preheat your grill or grill pan to medium-high heat. Carefully peel the pineapple and slice it into 1/2-inch thick rings or spears, removing the core.
- Lightly brush the pineapple slices with olive oil on both sides. This helps prevent sticking and enhances caramelization.
- Place the pineapple slices directly on the hot grill. Grill for 3-4 minutes per side, until golden brown with visible grill marks and slightly softened.
- Remove the grilled pineapple from the grill and serve immediately. It's delicious on its own or as a side to savory dishes.
