Haydari

🛒 Ingredients

• Strained Yogurt 100 g · 101 kcal
• Garlic 5 g · 7 kcal
• Dried Mint 1 g · 3 kcal
• Olive Oil 10 g · 88 kcal

👨‍🍳 Instructions

1. Finely mince the garlic clove.
2. In a bowl, combine the strained yogurt, minced garlic, and salt to taste, mixing until well incorporated.
3. In a small pan, gently heat the olive oil over low heat, then add the dried mint and stir for about 30 seconds until fragrant; be careful not to burn it.
4. Pour the warm minty oil over the yogurt mixture and gently swirl it in for a decorative finish and enhanced flavor.
5. Serve Haydari chilled as an appetizer or side dish with bread.