Kachumbari

Kachumbari
⏱ 15 min Difficulty: Easy Salads Lunch Dinner 🌱 Vegan 🌾 Gluten-free 🌶️ Spicy

Nutrition

per serving (205 g)
🔥 51kcal
🥩 2Protein
🥑 0Fat
🍞 11Carbs
Fiber: 3 g Sugar: 0 g Saturated fat: 0 g Salt: 2 g

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🛒 Ingredients

  • Tomato 120 g · 20 kcal
  • Red Onion 60 g · 24 kcal
  • Cilantro 5 g · 1 kcal
  • Green Chili 5 g · 2 kcal
  • Lime Juice 15 g · 4 kcal

👨‍🍳 Instructions

  1. Finely dice the tomatoes and red onion. Chop the fresh cilantro and green chili.
  2. Combine all chopped ingredients in a medium bowl. Add lime juice, salt, and black pepper to taste.
  3. Toss gently to combine thoroughly. Serve immediately as a fresh accompaniment to grilled meats or rice dishes.

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