Marinated Cherry Tomatoes

🛒 Ingredients

• Cherry Tomatoes 500 g · 90 kcal
• Olive Oil 27 g · 239 kcal
• Garlic 15 g · 22 kcal
• Fresh Basil 15 g · 3 kcal
• Red Wine Vinegar 15 g · 3 kcal
• Black Pepper 1 g · 0 kcal

👨‍🍳 Instructions

1. Wash and halve the cherry tomatoes, then place them in a large bowl.
2. Finely mince the garlic and roughly chop the fresh basil leaves.
3. Add the minced garlic, chopped basil, olive oil, red wine vinegar, salt, and black pepper to the bowl with the tomatoes.
4. Gently toss all ingredients together until the tomatoes are evenly coated.
5. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld, or for up to 2 hours for best results.
6. Serve chilled as a refreshing side dish, appetizer, or addition to salads.