Matcha Bowl
Nutrition
per serving (72 g)
🔥 7kcal
🥩 1Protein
🥑 0Fat
🍞 1Carbs
Fiber: 0 g Sugar: 0 g Saturated fat: 0 g Salt: 0 g
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🛒 Ingredients
- Matcha powder (ceremonial grade) 2 g · 7 kcal
- Hot water (80°C/175°F) 70 g · 0 kcal
👨🍳 Instructions
- Preheat your matcha bowl (chawan) by filling it with hot water, then discard the water and dry the bowl.
- Sift 2 grams (about 1/2 teaspoon) of ceremonial grade matcha powder into the warmed matcha bowl.
- Add 70 ml (about 1/4 cup) of hot water, cooled to approximately 80°C (175°F), to the matcha powder.
- Using a bamboo whisk (chasen), whisk the matcha in a 'W' or 'M' motion until a smooth, frothy layer forms on top.
- Serve immediately and enjoy your authentic Matcha Bowl.
