Melon Balls
Nutrition
per serving (180 g)
🔥 63kcal
🥩 1Protein
🥑 0Fat
🍞 15Carbs
Fiber: 2 g Sugar: 0 g Saturated fat: 0 g Salt: 0 g
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🛒 Ingredients
- Cantaloupe melon 90 g · 31 kcal
- Honeydew melon 90 g · 32 kcal
👨🍳 Instructions
- Wash both cantaloupe and honeydew melons, then carefully slice them in half and scoop out all the seeds and fibrous strings.
- Using a melon baller, carefully scoop out uniform spheres from the flesh of each melon, creating distinct melon balls.
- Place all the melon balls into a large serving bowl, gently tossing them together to mix the vibrant colors.
- Chill the melon balls in the refrigerator for at least 30 minutes before serving; this enhances their refreshing flavor and crisp texture.
