Provoleta Asada

🛒 Ingredients

• Provolone cheese (firm, 'Provoleta' style) 150 g · 555 kcal
• Olive oil 10 g · 90 kcal
• Dried oregano 2 g · 5 kcal
• Red pepper flakes (optional) 3 g · 0 kcal

👨‍🍳 Instructions

1. Preheat your grill to medium-high heat or an oven to 200°C (400°F). If using a cast iron skillet, place it on the grill or in the oven to heat up.
2. Lightly brush both sides of the provolone cheese with olive oil. Sprinkle generously with dried oregano and red pepper flakes if desired.
3. Carefully place the seasoned cheese directly on the hot grill grates or in the preheated cast iron skillet. Grill or bake for 10-15 minutes, or until the cheese is deeply golden brown, bubbly, and melted through.
4. Serve immediately from the hot skillet or grill, often with crusty bread for dipping.