Quinoa Porridge

🛒 Ingredients

• Dry Quinoa 60 g · 222 kcal
• Unsweetened Almond Milk 100 g · 13 kcal
• Mixed Berries 50 g · 25 kcal
• Sliced Almonds 10 g · 57 kcal

👨‍🍳 Instructions

1. Rinse the quinoa thoroughly under cold running water in a fine-mesh sieve until the water runs clear; this removes bitterness.
2. Combine the rinsed quinoa, 150ml of water, and a pinch of salt in a small saucepan.
3. Bring to a boil, then reduce heat to low, cover, and simmer for 10-12 minutes or until most of the water is absorbed.
4. Stir in the unsweetened almond milk and continue to simmer gently for another 3-5 minutes, until the porridge reaches your desired creamy consistency.
5. Remove from heat, let it sit covered for a minute, then fluff with a fork.
6. Serve warm, topped with mixed berries and sliced almonds for a nutritious and flavorful breakfast.