Rice Cakes with Peanut Butter
Nutrition
per serving (50 g)
🔥 260kcal
🥩 10Protein
🥑 16Fat
🍞 24Carbs
Fiber: 3 g Sugar: 0 g Saturated fat: 3 g Salt: 0 g
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🛒 Ingredients
- Plain Rice Cakes 18 g · 70 kcal
- Natural Peanut Butter 32 g · 190 kcal
👨🍳 Instructions
- Lay two plain rice cakes on a plate or clean surface.
- Generously spread one tablespoon of natural peanut butter over the top of each rice cake.
- Serve immediately and enjoy as a quick snack or light breakfast.
