Roasted Plums
Nutrition
per serving (220 g)
🔥 139kcal
🥩 1Protein
🥑 1Fat
🍞 35Carbs
Fiber: 3 g Sugar: 12 g Saturated fat: 0 g Salt: 0 g
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🛒 Ingredients
- Plums 200 g · 92 kcal
- Honey 15 g · 46 kcal
- Lemon juice 5 g · 1 kcal
👨🍳 Instructions
- Preheat your oven to 200°C (400°F).
- Wash the plums, halve them lengthwise, and remove the pits.
- In a bowl, gently toss the halved plums with honey and lemon juice until evenly coated.
- Arrange the plums cut-side up on a baking sheet lined with parchment paper.
- Roast for 15-20 minutes, or until the plums are tender and slightly caramelized around the edges.
