Roasted Strawberries

🛒 Ingredients

• Fresh strawberries 250 g · 80 kcal
• Granulated sugar 20 g · 75 kcal
• Vanilla extract 5 g · 15 kcal
• Lemon juice 15 g · 4 kcal

👨‍🍳 Instructions

1. Preheat your oven to 200°C (400°F). Line a baking sheet with parchment paper.
2. Wash and hull the strawberries, then cut larger ones in half or into quarters.
3. In a medium bowl, combine the strawberries with granulated sugar, vanilla extract, and lemon juice. Toss gently to coat.
4. Spread the seasoned strawberries in a single layer on the prepared baking sheet.
5. Roast for 15-20 minutes, or until the strawberries are tender and slightly caramelized, stirring gently halfway through. Serve warm.