Seaweed Cucumber Sandwich

🛒 Ingredients

• Whole Wheat Bread 60 g · 150 kcal
• Cucumber 80 g · 12 kcal
• Cream Cheese 30 g · 105 kcal
• Nori Seaweed (sheet) 1 g · 3 kcal
• Fresh Dill 2 g · 1 kcal
• Lemon Juice 5 g · 1 kcal

👨‍🍳 Instructions

1. Wash and thinly slice the cucumber. Roughly chop the fresh dill.
2. In a small bowl, mix the cream cheese with the chopped dill, lemon juice, a pinch of salt, and black pepper.
3. Spread the cream cheese mixture evenly over one slice of whole wheat bread. Place the nori seaweed on top.
4. Arrange the sliced cucumber over the nori. Cover with the second slice of bread.
5. Cut the sandwich in half diagonally and serve immediately.