Strawberry Spinach Salad

🛒 Ingredients

• Fresh Spinach Leaves 80 g · 19 kcal
• Fresh Strawberries, sliced 100 g · 32 kcal
• Red Onion, thinly sliced 20 g · 8 kcal
• Pecans, chopped 15 g · 105 kcal
• Feta Cheese, crumbled 30 g · 80 kcal
• Extra Virgin Olive Oil 15 g · 130 kcal
• Balsamic Vinegar 10 g · 9 kcal
• Honey 7 g · 21 kcal
• Dijon Mustard 5 g · 5 kcal

👨‍🍳 Instructions

1. First, prepare the balsamic vinaigrette: in a small bowl, whisk together the olive oil, balsamic vinegar, honey, and Dijon mustard. Season with a pinch of salt and pepper to taste.
2. In a large salad bowl, combine the fresh spinach leaves, sliced strawberries, thinly sliced red onion, and chopped pecans. Gently toss to mix the ingredients.
3. Add the crumbled feta cheese to the salad. Pour the prepared balsamic vinaigrette over the salad and toss gently once more to ensure everything is evenly coated.
4. Serve immediately as a refreshing side dish or a light main course.