Stuffed Dates
Nutrition
per serving (90 g)
260 kcal🔥 Calories
6 g🥩 Protein
10 g🥑 Fat
42 g🍞 Carbs
Fiber: 6 g Sugar: 0 g Saturated fat: 2 g Salt: 0 g
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🛒 Ingredients
- Medjool Dates 50 g · 140 kcal
- Cream Cheese 30 g · 60 kcal
- Chopped Almonds 10 g · 60 kcal
👨🍳 Instructions
- Carefully slice each Medjool date lengthwise down one side and remove the pit, being careful not to cut all the way through.
- In a small bowl, lightly whip the cream cheese until smooth and creamy.
- Using a small spoon or piping bag, fill each pitted date generously with the cream cheese mixture.
- Gently press the chopped almonds onto the cream cheese filling of each date to garnish. Serve immediately or chill for later.
