Succotash
Nutrition
per serving (240 g)
🔥 245kcal
🥩 9Protein
🥑 8Fat
🍞 38Carbs
Fiber: 9 g Sugar: 0 g Saturated fat: 3 g Salt: 0 g
Count calories by photo 📸
This recipe and thousands more — with calories tracked automatically. Just snap a photo of your meal.
🛒 Ingredients
- Corn kernels (fresh or frozen) 83 g · 70 kcal
- Lima beans (fresh or frozen) 90 g · 100 kcal
- Unsalted Butter 7 g · 50 kcal
- Small Onion 25 g · 10 kcal
- Red Bell Pepper 20 g · 6 kcal
- Whole Milk 15 g · 9 kcal
👨🍳 Instructions
- Melt butter in a large skillet over medium heat. Add diced onion and bell pepper, sautéing until softened, about 5-7 minutes.
- Stir in corn kernels and lima beans. Cook for another 5-8 minutes, stirring occasionally, until vegetables are heated through and tender-crisp.
- Pour in whole milk and season with salt and black pepper to taste. Simmer gently for 2-3 minutes until the sauce slightly thickens. Serve hot.
