Tropical Acai Bowl

🛒 Ingredients

• Frozen Unsweetened Acai Puree 100 g · 70 kcal
• Frozen Banana 100 g · 90 kcal
• Frozen Mango Chunks 50 g · 30 kcal
• Unsweetened Coconut Water 60 g · 12 kcal
• Gluten-Free Granola 30 g · 120 kcal
• Fresh Banana, sliced 50 g · 45 kcal
• Fresh Kiwi, sliced 30 g · 18 kcal
• Unsweetened Coconut Flakes 5 g · 35 kcal
• Chia Seeds 5 g · 25 kcal
• Maple Syrup 10 g · 26 kcal

👨‍🍳 Instructions

1. Combine the frozen acai puree, frozen banana, frozen mango chunks, and coconut water in a high-speed blender.
2. Blend until smooth and thick, adding more coconut water if needed to achieve a soft-serve consistency.
3. Pour the acai mixture into a bowl.
4. Arrange the fresh banana slices, kiwi slices, granola, and coconut flakes on top of the acai base.
5. Drizzle with maple syrup and sprinkle with chia seeds before serving immediately.