Veggie Hummus Pita

Veggie Hummus Pita
⏱ 10 min Difficulty: Easy Lunch Dinner Snacks 🌱 Vegan

Nutrition

per serving (300 g)
🔥 353kcal
🥩 12Protein
🥑 12Fat
🍞 51Carbs
Fiber: 10 g Sugar: 1 g Saturated fat: 2 g Salt: 2 g

Count calories by photo 📸

This recipe and thousands more — with calories tracked automatically. Just snap a photo of your meal.

🛒 Ingredients

  • Pita Bread 60 g · 160 kcal
  • Hummus 80 g · 160 kcal
  • Cucumber, sliced 50 g · 8 kcal
  • Tomato, sliced 50 g · 9 kcal
  • Bell Pepper, sliced 30 g · 9 kcal
  • Red Onion, thinly sliced 10 g · 4 kcal
  • Lettuce, shredded 20 g · 3 kcal

👨‍🍳 Instructions

  1. Gently warm the pita bread for a few seconds in a pan or microwave until soft and pliable.
  2. Carefully slice the pita bread in half or cut along one edge to create a pocket.
  3. Spread a generous layer of hummus inside the warmed pita pocket.
  4. Fill the pita with sliced cucumber, tomato, bell pepper, red onion, and fresh lettuce. Serve immediately.

Count calories by photo 📸

This recipe and thousands more — with calories tracked automatically. Just snap a photo of your meal.

You may also like