Smoked Salmon Bagel

🛒 Ingredients

• Plain Bagel 100 g · 270 kcal
• Cream Cheese 30 g · 100 kcal
• Smoked Salmon 50 g · 60 kcal
• Red Onion 10 g · 4 kcal
• Capers 5 g · 1 kcal

👨‍🍳 Instructions

1. Slice the plain bagel in half horizontally, then toast it lightly to your preference.
2. Generously spread cream cheese on both halves of the toasted bagel.
3. Arrange slices of smoked salmon artfully over the cream cheese.
4. Garnish with thinly sliced red onion and capers; optionally add fresh dill and a squeeze of lemon juice for extra flavor.